Introduction
Whole sweet potatoes are a delicious and nutritious way to get your daily dose of vitamins and minerals. Roasting them is one of the best ways to bring out their natural sweetness and flavor. Whether you’re roasting in the oven, microwave, grill, air fryer, slow cooker, or pressure cooker, there are several simple steps you can take to ensure that your sweet potatoes come out perfectly cooked every time.
Roast in the Oven
Preheat oven to 425 degrees F. Prick sweet potatoes several times with a fork, then place them on a baking sheet. Roast in preheated oven for 45-60 minutes, flipping halfway through. The potatoes should be tender when pierced with a fork when done.
Roast in the Microwave
Prick sweet potatoes several times with a fork, then place them in a microwave-safe dish. Roast on high for 8-10 minutes, flipping halfway through. The potatoes should be tender when pierced with a fork when done.
Roast on the Grill
Preheat grill to medium-high heat. Wrap sweet potatoes in foil, then place directly onto the hot grill. Roast for 15-20 minutes, flipping halfway through. The potatoes should be tender when pierced with a fork when done.
Roast in an Air Fryer
Preheat air fryer to 375 degrees F. Prick sweet potatoes several times with a fork, then place them in the basket of the air fryer. Roast for 15-20 minutes, flipping halfway through. The potatoes should be tender when pierced with a fork when done.
Roast in a Slow Cooker
Place sweet potatoes in slow cooker. Cover and cook on low for 6-8 hours, flipping halfway through. The potatoes should be tender when pierced with a fork when done.
Roast in a Pressure Cooker
Place sweet potatoes in pressure cooker. Seal lid and cook on high pressure for 10 minutes. Quick release pressure and remove sweet potatoes. The potatoes should be tender when pierced with a fork when done.
Conclusion
Roasting whole sweet potatoes with skin is a simple and easy way to enjoy a delicious and nutritious side dish. Whether you’re roasting in the oven, microwave, grill, air fryer, slow cooker, or pressure cooker, following these steps will ensure that your sweet potatoes come out perfectly cooked every time. For more information, check out these helpful resources: The Spruce Eats, All Recipes, and The Kitchn.
