Learn about the benefits of setting a safe refrigerator temperature and food safety tips to prevent foodborne illnesses. Discover how to monitor and adjust your refrigerator temperature.
Tag: Foodborne Illness
Should Steak Be Room Temperature Before Cooking? Pros and Cons Explained
This article explores the debate of whether steak should be brought to room temperature before cooking. It outlines pros and cons of doing so, provides tips on how to cook steak perfectly every time, and explains the science behind cooking steak at room temperature.
Preventing Foodborne Illness: Best Practices for Keeping Your Family Safe
Learn how to protect your family from foodborne illness with best practices for proper handwashing, temperature control, cross-contamination avoidance, cooking and sanitizing. Plus, learn the importance of purchasing foods from reliable sources.
